Standardization of commercial kitchen equipment

Knob control panel, simple and convenient control of baking time and temperature, easy to control the production of food.

Excellent materials made of anti-hot handle, insulated glass window to facilitate the inspection of food conditions, excellent quality stainless steel shell.

U-ring stainless steel heat conduction tube, fast heating, improve the power conversion of the oven. Built-in heated SLATE, Strong heat storage capacity, uniform heat transfer, good heat conduction effect.

Cordierite Baking Stone – An Essential Baking Tool
Standard baking stone included. Features superior heat retention to reduce preheating time. Ensures even heat distribution for consistently perfect results.

Independent Upper & Lower Heating Control

Features all-stainless steel construction with stainless steel heating elements and includes a baking stone.
Precision Heating Modes:
• Upper Heat: Ideal for surface browning and finishing
• Lower Heat: Optimized for pizza base crisping and bottom heating.