CPVKRY 64C Diesel Double Rack Rotary Oven — 64-Tray Twin Chamber Diesel-Fired Convection Oven for Industrial Bakeries
Model 64C · 64 Trays (2 Chambers × 32) · Diesel Heating · 380V · 4.6 kW Auxiliary Power · Hot Air Circulation · Digital Control Panel · Double Tempered Glass Doors · Loading Ramps · Emergency Stop · 1-Year Warranty
Product Specification
Commercial diesel double rack rotary oven — 64 tray capacity (2 chambers × 32), diesel-fired heating, 380V, hot air convection, stainless steel construction, digital control.
| Item | Content |
| Product Name | Commercial diesel double-layer rotary oven |
| Brand | CPVKRY |
| Model | 64C |
| Oven Type | Diesel-fired rotary rack oven, double chamber |
| Heat Source | Diesel |
| Voltage | 380V |
| Rated Power | 4.6 kW (auxiliary / fan and control) |
| Tray Capacity | 64 trays total (2 chambers × 32 trays each) |
| Tray Size | 400 × 600 mm (standard baking tray) |
| Rack Dimensions | 1750 × 670 × 830 mm (H × W × D), stainless steel with casters |
| Baking System | Hot air convection circulation, rotating rack |
| Control | Digital control panel, adjustable thermostat |
| Door Type | Side-swing double doors, double tempered glass window, interior light |
| Loading | Built-in loading ramp, frame-fixed cassette for rack |
| Safety | Emergency stop button, adjustable air return and outlet |
| Dimensions | 2960 × 2350 × 2450 mm (W × D × H) |
| Weight | 2200 kg |
| Application | Commercial bakery, bread factory, indoor industrial use |
| Origin | Guangdong, China |
| Warranty | 1 year |
| Package Size | 345 × 225 × 245 cm, G.W 2200 kg |
Product Details
1. Twin Chamber Double Door Design
Two independent baking chambers, each with a side-swing stainless steel door and double tempered glass window. Interior lights let staff check baking progress without opening the door. Two loading ramps included.
2. Digital Control Panel
Vertical control panel between the two doors — digital temperature displays, timers, temperature knobs, green run lights and a red emergency stop button. Easy to set and monitor baking cycles.
3. 32-Tray Stainless Steel Baking Rack per Chamber
Each chamber accepts a 32-tray stainless steel rack (16 levels × 2 columns) on casters — holds standard 400×600mm baking trays. The rack rolls in on the loading ramp and locks onto the rotating turnplate inside.
4. Hot Air Convection with Adjustable Vents
Adjustable air return ports and air outlets on the side walls let you tune airflow. The rack rotates during baking for even heat distribution on every tray.
