
CPVKRY High Quality Commercial 800L 8-Layer Dough Proofer Machine — Double Door Stainless Steel Fermentation Cabinet for Bakery Bread
Model EDG-8 · 800L Capacity · 8-Layer Tray Capacity · Double Glass Doors · 220V / 1.6kW Electric Heating · Smart Digital Control Panel · Adjustable Temperature & Humidity · Dough Proofing + Retarding Function · 10–260°C (30–500°F) · Dual Circulation Fans · Interior LED Lighting · Stainless Steel Body · 4 Universal Casters · 1-Year Warranty
The CPVKRY EDG-8 is an 800L double-door commercial dough proofer built for high-volume bakery fermentation. Eight shelves on adjustable rails hold trays of dough while four circulation fans distribute warm, humid air evenly throughout the chamber. The smart digital control panel lets you set precise temperature and humidity for consistent proofing results — with retarding function for overnight dough storage. The double glass doors give you a wide view of your product, and four universal casters let you roll the unit into position. Built from stainless steel for daily commercial bakery use.
Product Details
1. 800L 8-Tier Large Capacity
The spacious 800L interior holds up to 8 trays of dough on adjustable shelves. The double-door design gives you full access to both sides, and the chamber fits breads, croissants, pastries and other fermented products — efficient batch preparation for busy bakeries.
2. Smart Digital Control
The top-mounted smart digital control panel features an LED display, touch buttons and multiple operating modes. Precisely control temperature and humidity for consistent proofing. The panel covers function, reset, recovery, settings, sterilize, chill, ferment and standby modes.
3. Four Circulation Fans, Even Airflow
Four circulation fans — two on each side at the top — push warm, humid air through the chamber and around every shelf. The perforated shelf rails and side vents ensure uniform temperature and humidity from top to bottom, so every tray proofs evenly.
4. Double Glass Doors, Full Visibility
The double glass doors provide a clear view of the entire 8-tier chamber. Long stainless steel handles on both doors, tight magnetic seals, and four lockable universal casters make this proofer built for daily commercial use. Stainless steel body throughout.
Product Specification
Commercial 800L double-door dough proofer — 8-layer tray capacity, 220V/1.6kW, smart digital control, adjustable temperature & humidity (10–260°C), dough proofing + retarding, stainless steel body, 4 casters, 1-year warranty.
| Item | Content |
| Product Type | Commercial dough proofer fermentation machine |
| Brand | CPVKRY |
| Model | EDG-8 |
| Function | Dough proofing and retarding |
| Capacity | 800L, 8-layer tray capacity |
| Power Supply | 220V / 1.6kW electric heating |
| Temperature Range | 10–260°C (30–500°F), adjustable |
| Control System | Smart digital control panel, LED display, built-in timer, touch control |
| Door Design | Double glass doors, clear wide view |
| Material | Stainless steel body structure |
| Mobility | 4 universal casters |
| Installation | Built-in / free-standing |
| Dimensions | 1200 × 730 × 1850 mm (W × D × H) |
| Weight | 125 kg |
| Application | Bakery, commercial restaurant, rice & noodle processing, restaurant, leisure food factory |
| Origin | Guangdong, China |
| Warranty | 1 year |
| Package Size | 1280 × 830 × 1890 mm, G.W 125 kg |


















