Commercial Pizza Prep Table Counter
PZ-1 · Refrigerated Sandwich Prep Table · Angled Glass Lid · Intelligent Digital Control · 220V · R134a · for Restaurant & Bar
The PZ-1 pizza prep table combines a refrigerated pan rail on top, an angled open glass lid, and an under-counter cold cabinet below — all on heavy-duty swivel casters. Portion toppings, build sandwiches and store ingredients on one station, then roll it wherever the line needs it.
Product Specification
PZ-1 refrigerated pizza / sandwich prep counter — 1200 / 1500 / 1800 mm lengths, 700 / 800 mm depth, single temp, R134a, digital touch control, 220V, multi-plug supported.
| Item | Content |
| Product Name | Commercial Pizza Prep Table / Refrigerated Sandwich Prep Counter |
| Model | PZ-1 |
| Brand | CPVKRY |
| Dimension | 1200 / 1500 / 1800 * 700 / 800 * 800 mm |
| Package Size | 180*76*80 cm, G.W 200 kg |
| Temperature Range | Chiller 0~10°C or Freezer 0~-18°C (select version) |
| Cooling | Fan cooling, direct cooling, static cooling |
| Refrigerant | R134a |
| Voltage | 220V |
| Plug Options | US / Swiss / EU / AU / UK plug, voltage customizable |
| Cabinet Material | Stainless steel |
| Top | Angled open glass lid over refrigerated pan rail |
| Doors / Drawers | Single / double / 3-compartment / 4-door options; drawer section available |
| Shelves | 2 / 3 / 4 adjustable shelves |
| Control | Intelligent touch panel, digital LED temperature display |
| Defrost | Auto / manual defrost, timer |
| Feet | Adjustable universal swivel casters with brake |
| After-Sales | 1-year free spare parts, MOQ 1 piece |
| Application | Pizza shop, sandwich shop, restaurant, bar, hotel, food & beverage |
Product Details
1. Angled Glass Lid over Refrigerated Pan Rail
The raised glass lid opens at an angle to expose the pan rail underneath — toppings and prepped ingredients stay visible, chilled and within arm’s reach while you build pizzas or sandwiches.
2. Under-Counter Cold Cabinet, Adjustable Shelves
Two solid doors open to a stainless interior with 2 / 3 / 4 adjustable shelves. Store dough boxes, prep trays and backup toppings directly under the rail.
3. Intelligent Digital Temperature Control
Touch panel with LED display sets and holds the working temperature. Choose the chiller 0~10°C version or the freezer 0~-18°C version for your line.
4. Heavy-Duty Adjustable Universal Casters
Yellow swivel casters with brakes roll the station across the kitchen, then lock in place. No leveling feet to fuss with between services.
5. Built for Restaurant, Bar and Food Service
One station covers topping rail, prep surface and under-counter storage. Stainless cabinet, R134a, multi-plug options, 1-year free spare parts, ships from Guangdong, China.
