
Product Overview
Keep your frying oil clean and your fried food tasting fresh with the JLU Series Mobile Oil Filter Cart. Designed for busy commercial kitchens, this portable filtration system efficiently filters used frying oil by removing food particles and sediment, significantly extending the life of your cooking oil and reducing operational costs.
Choose the model that fits your kitchen’s needs:
- JLU-400 (Large Capacity): With a wider filtering area, it is ideal for high-volume restaurants, fast-food chains, and central kitchens. (0.37kW motor)
- JLU-330 (Compact Capacity): A space-saving solution perfect for smaller kitchens, food trucks, or locations with lower frying volume. (0.25kW motor)
Both models are built with durable stainless steel and feature heavy-duty castor wheels, allowing staff to easily roll the cart between fryers and storage areas. Powered by standard 220V, this cart is an essential tool for any kitchen that values food quality and efficiency.
Key Features
- Extends Oil Life: Powerful filtration removes carbon particles and debris, allowing you to use your cooking oil longer before replacement.
- Improves Food Quality: Cleaner oil leads to crispier, better-tasting fried food that appeals to customers.
- Safe & Easy Operation: Simple controls and a robust pumping system make filtering used oil quick and user-friendly.
- Easy to Clean: The stainless steel body and easy-to-access components make cleaning between uses fast and efficient.
- Built for Durability: Heavy-duty castors and stainless steel construction ensure this cart can withstand daily commercial use.
Technical Specifications
| Model No. | JLU-400 | JLU-330 |
| Type | Mobile Oil Filter Cart | |
| Dimensions (L x W x H) | 800 x 450 x 760 mm | 340 x 600 x 650 mm |
| Power (Hp) | 0.37kW | 0.25kW |
| Voltage | 220V (Single-Phase / Standard Plug) | |
| Net Weight | 42kg | 32kg |
| Configuration | Mobile Oil Filter Cart with Stainless Steel Body | |
Ideal For
This mobile oil filter cart is perfect for fast-food restaurants, fried chicken shops, fish and chip shops, hotels, and any commercial kitchen that regularly uses deep fryers.










