CPVKRY Commercial Automatic Stainless Steel Bread Production Line — 100 kg/h Capacity Modular Dough Sheeting Forming and Baking Line with Blue Conveyor Belt for Burger Bun Bread and Pastry Bakery
Fully Automatic Commercial Bread Production Line · Heavy-Duty Stainless Steel Structure · Modular Design with Multiple Conveyor Lines · 100 kg Bread per Hour · Food-Grade Blue Conveyor Belt · Adjustable Dough Thickness Rollers · Digital Touch-Screen Control Panel · Emergency Stop and Safety Guards · 220V / 380V · Motor-Driven System · 2000 kg Machine Weight · 4100 × 1600 × 2850 mm · Produces 0.5 lb to 5 lb Bread / Burger Buns / Pastry · 3-Year Warranty
1. Power — Motor-Driven System, 220V / 380V
Electric motor-driven power system on 220V / 380V selectable supply, driving the multi-station conveyor and roller line continuously for bakery production.
2. Material — Heavy-Duty Stainless Steel Structure
Full heavy-duty stainless steel frame and housings, food-grade blue PVC conveyor belts, adjustable leveling feet — built for commercial and industrial food factory environments.
3. Size — 4100 × 1600 × 2850 mm, 2000 kg
Modular line measures 4100 mm long × 1600 mm wide × 2850 mm high, 2000 kg machine weight. Ships in multiple crates for on-site assembly.
4. Function — 100 kg/h Output, Modular Multi-Station Line
Digital touch-screen control runs the full line: dough sheeting, forming, conveying and baking preparation. Adjustable dough thickness rollers handle bread from 0.5 lb up to 5 lb per piece. Emergency stop and safety guards on every station.

Product Details
1. Modular Multi-Station Production Line
The line is built as connected modules: infeed conveyor with sheeting rollers, a forming station with adjustable rollers, a longer outfeed conveyor, and an end processing unit. Each module sits on stainless steel legs with adjustable feet and caster wheels, linked by the continuous blue food-grade belt.

2. Digital Touch-Screen Control and Adjustable Rollers
Each main station carries a digital touch-screen panel with start/stop buttons and a red mushroom emergency stop. The adjustable dough thickness rollers set sheet thickness to match the target loaf weight — from 0.5 lb burger buns up to 5 lb large loaves.

3. 100 kg per Hour Bread Output
Rated capacity is 100 kg of finished bread per hour. The line runs dough through sheeting, forming and panning in one continuous flow, suitable for burger buns, toast loaves, bread rolls and pastry products.

4. Installed in a Bakery Production Hall
The blue conveyor carries shaped dough pieces toward the oven, with rack trolleys loaded with trays on either side and operators working the line. The stainless steel control tower stands beside the conveyor for easy access.

5. Bakery and Pastry Shop Floor Integration
The line sits on a wood-floored bakery floor next to a bread display counter, with overhead lighting and wall-mounted menu boards. It fits a medium-to-large bakery serving both wholesale and retail customers.

Product Specification
Modular fully automatic commercial bread production line — 100 kg/h output, food-grade blue conveyor, adjustable dough rollers, digital touch panel, heavy-duty stainless steel, 220V/380V, 2000 kg, 4100 × 1600 × 2850 mm, for bread / bun / pastry, 3-year warranty.
| Item | Content |
| Product Name | Automatic Stainless Steel Bread Production Line |
| Brand | CPVKRY |
| Product Type | Fully automatic commercial bread production line |
| Mechanical Function | Bread baking — dough sheeting, forming, conveying |
| Capacity | 100 kg bread output per hour |
| Bread Size Range | 0.5 lb, 1 lb, 1.5 lb, 2 lb, 2.5 lb, 3 lb, 3.5 lb, 4 lb, 4.5 lb, 5 lb per piece |
| Machine Structure | Modular design with multiple conveyor lines |
| Roller System | Adjustable dough thickness rollers |
| Conveyor Belt | Food-grade blue conveyor belt for dough transport |
| Control System | Digital control panel with touch screen |
| Power Source | Motor drive system, electric heating |
| Voltage | 220V / 380V |
| Safety Devices | Emergency stop and protective guards |
| Material Grade | Heavy-duty stainless steel structure |
| Dimensions (L×W×H) | 4100 × 1600 × 2850 mm |
| Machine Weight | 2000 kg |
| Raw Material | Flour, egg |
| Output Products | Bread, burger buns, baked bread, pizza, pastry |
| Application | Bakery, beverage factory, canning, commercial catering, edible oil, dairy, rice/noodle processing, frozen food, fruit processing, meat processing; bread, baozi and pastry production |
| Origin | Guangdong, China |
| Condition | New |
| Warranty | 3 years |
| Package | Multiple crates (one crate 214 × 101 × 137 cm, G.W 360 kg) |













