SKU: YSN Series  Categories: ,

Commercial New Electric Automatic Stainless Steel 304 High Productivity Burger Bun and Bread Making Machine Line for Bakery Use

CPVKRY Commercial Automatic Stainless Steel Bread Production Line — 100 kg/h Capacity Modular Dough Sheeting Forming and Baking Line with Blue Conveyor Belt for Burger Bun Bread and Pastry Bakery

Fully Automatic Commercial Bread Production Line · Heavy-Duty Stainless Steel Structure · Modular Design with Multiple Conveyor Lines · 100 kg Bread per Hour · Food-Grade Blue Conveyor Belt · Adjustable Dough Thickness Rollers · Digital Touch-Screen Control Panel · Emergency Stop and Safety Guards · 220V / 380V · Motor-Driven System · 2000 kg Machine Weight · 4100 × 1600 × 2850 mm · Produces 0.5 lb to 5 lb Bread / Burger Buns / Pastry · 3-Year Warranty

1. Power — Motor-Driven System, 220V / 380V

Electric motor-driven power system on 220V / 380V selectable supply, driving the multi-station conveyor and roller line continuously for bakery production.

2. Material — Heavy-Duty Stainless Steel Structure

Full heavy-duty stainless steel frame and housings, food-grade blue PVC conveyor belts, adjustable leveling feet — built for commercial and industrial food factory environments.

3. Size — 4100 × 1600 × 2850 mm, 2000 kg

Modular line measures 4100 mm long × 1600 mm wide × 2850 mm high, 2000 kg machine weight. Ships in multiple crates for on-site assembly.

4. Function — 100 kg/h Output, Modular Multi-Station Line

Digital touch-screen control runs the full line: dough sheeting, forming, conveying and baking preparation. Adjustable dough thickness rollers handle bread from 0.5 lb up to 5 lb per piece. Emergency stop and safety guards on every station.

Product Details

1. Modular Multi-Station Production Line

The line is built as connected modules: infeed conveyor with sheeting rollers, a forming station with adjustable rollers, a longer outfeed conveyor, and an end processing unit. Each module sits on stainless steel legs with adjustable feet and caster wheels, linked by the continuous blue food-grade belt.

2. Digital Touch-Screen Control and Adjustable Rollers

Each main station carries a digital touch-screen panel with start/stop buttons and a red mushroom emergency stop. The adjustable dough thickness rollers set sheet thickness to match the target loaf weight — from 0.5 lb burger buns up to 5 lb large loaves.

3. 100 kg per Hour Bread Output

Rated capacity is 100 kg of finished bread per hour. The line runs dough through sheeting, forming and panning in one continuous flow, suitable for burger buns, toast loaves, bread rolls and pastry products.

4. Installed in a Bakery Production Hall

The blue conveyor carries shaped dough pieces toward the oven, with rack trolleys loaded with trays on either side and operators working the line. The stainless steel control tower stands beside the conveyor for easy access.

5. Bakery and Pastry Shop Floor Integration

The line sits on a wood-floored bakery floor next to a bread display counter, with overhead lighting and wall-mounted menu boards. It fits a medium-to-large bakery serving both wholesale and retail customers.

Product Specification

Modular fully automatic commercial bread production line — 100 kg/h output, food-grade blue conveyor, adjustable dough rollers, digital touch panel, heavy-duty stainless steel, 220V/380V, 2000 kg, 4100 × 1600 × 2850 mm, for bread / bun / pastry, 3-year warranty.

Item Content
Product Name Automatic Stainless Steel Bread Production Line
Brand CPVKRY
Product Type Fully automatic commercial bread production line
Mechanical Function Bread baking — dough sheeting, forming, conveying
Capacity 100 kg bread output per hour
Bread Size Range 0.5 lb, 1 lb, 1.5 lb, 2 lb, 2.5 lb, 3 lb, 3.5 lb, 4 lb, 4.5 lb, 5 lb per piece
Machine Structure Modular design with multiple conveyor lines
Roller System Adjustable dough thickness rollers
Conveyor Belt Food-grade blue conveyor belt for dough transport
Control System Digital control panel with touch screen
Power Source Motor drive system, electric heating
Voltage 220V / 380V
Safety Devices Emergency stop and protective guards
Material Grade Heavy-duty stainless steel structure
Dimensions (L×W×H) 4100 × 1600 × 2850 mm
Machine Weight 2000 kg
Raw Material Flour, egg
Output Products Bread, burger buns, baked bread, pizza, pastry
Application Bakery, beverage factory, canning, commercial catering, edible oil, dairy, rice/noodle processing, frozen food, fruit processing, meat processing; bread, baozi and pastry production
Origin Guangdong, China
Condition New
Warranty 3 years
Package Multiple crates (one crate 214 × 101 × 137 cm, G.W 360 kg)

Request a Free Quote