CE Certified Stainless Steel Bread Proofer Cabinet 16 Trays Water Heating Digital Dough Proofer Bakery Fermentation Equipment

CPVKRY YH-16P CE Certified Stainless Steel Bread Proofer Cabinet — 16 Trays Water Heating Digital Dough Proofer Bakery Fermentation Equipment

Model YH-16P · 16-Layer Single Door · 220V / 2.6kW · Digital LED Touch Control with Water Tank Temp, Cabinet Temp & Timer · Bottom Water Tray with Float-Ball Auto Refill · Water Boiling Humidification Heating · Full Food-Grade 304 Stainless Steel Anti-Rust Cabinet · Large Tempered Glass Viewing Window · 4 Lockable Universal Casters · CE Certified · 1-Year Warranty

The CPVKRY YH-16P is a tall single-column commercial dough proofer holding 16 standard baking trays in a slim 485 × 695 mm footprint. Built on the same digital water-heating platform as the YH-6P and YH-13P, it pairs an LED control panel with a bottom water tray fitted with a float-ball auto-refill valve, so the cabinet keeps steady steam and temperature through long bakery shifts. The full 304 stainless steel interior wipes down easily, the tall tempered glass window shows every layer at a glance, and four lockable casters let you move the unit around the kitchen. CE certified and backed by a 1-year warranty.

Product Details

1. Digital LED Control Panel

The black LED panel displays water tank temperature (°C), cabinet temperature (°C) and working time (minutes) in one row. Four indicator icons on the left show water-tank heating, cabinet heating, low water and fault status. Up/down arrows set values, the gear key opens settings, play/pause starts or stops the cycle, and the power key switches the cabinet on and off. A built-in timer stops proofing automatically when time is up.

2. Bottom Water Tray with Float-Ball Auto Refill

The large stainless steel water tray at the bottom of the cabinet is fitted with a brass float-ball valve that automatically tops up the water level as steam is used — no need to refill by hand between batches. The “water level limit line” sticker reminds staff to descale regularly. A U-shaped stainless heating coil boils the water to generate humidifying steam that rises through the shelf racks.

3. 16-Layer Perforated Stainless Steel Shelves

Inside, a single column of stainless steel shelf brackets holds 16 standard baking trays. Perforated shelf plates let steam and heated air circulate across every layer, so dough on the top and bottom trays proof at the same rate. Fully welded stainless corners and seams wipe clean in minutes after a long baking day.

4. Tall Tempered Glass Door and Lockable Casters

A narrow vertical tempered glass window runs the full height of the hinged door, giving a clear view of all 16 trays without opening the cabinet. Four lockable universal casters support the stainless steel body — roll the proofer to your prep line and lock the wheels in place. Suitable for bread, buns, croissants, pizza dough and cake pastry.

Product Specification

16-tray tall single-door digital water-heating dough proofer — 220V/2.6kW, LED touch control with water-tank/cabinet temp readout, 304 stainless steel, float-ball auto water refill, CE certified, 1-year warranty.