CPVKRY High Quality Stainless Steel Commercial Single Door Bread Proofer Cabinet — 4-Tray 400L Dough Fermentation Machine for Yogurt and Pastry
CPVKRY High Quality Stainless Steel Commercial Single Door Bread Proofer Cabinet — 4-Tray 400L Dough Fermentation Machine for Yogurt and PastryModel SN-4 · 400L · 4-Layer Tray Capacity · Single Glass Door · 220V / 1.3kW Electric Heating · Smart Digital Control Panel · LED Display · Adjustable Temperature 10–260°C (30–500°F) · Built-In Timer · Dough Proofing & Yogurt Fermentation · Built-In Circulation Fan · Stainless Steel Body · Universal Casters · 1-Year Warranty
1. Power
220V / 1.3kW electric heating with built-in circulation fan. Consistent temperature environment ensures uniform proofing on every shelf — ideal for dough bread, pastry and yogurt fermentation.
2. Material
High-quality stainless steel body with a clear single glass door for full visibility. Heavy-duty caster wheels let you roll and lock the unit in place. Built for daily commercial bakery use.
3. Size
630 × 710 × 1850 mm (W × D × H), 90 kg net weight. Compact single-door footprint with 400L interior and 4 adjustable shelves. Ships in a 710 × 810 × 1890 cm crate (G.W 90 kg).
4. Function
Smart digital control panel with LED display, touch buttons, adjustable temperature and built-in timer. Supports both dough proofing and yogurt fermentation modes — one cabinet, multiple fermentation applications.
Product Specification
Single-door commercial dough proofer — 400L, 4-layer tray capacity, 220V/1.3kW, smart digital control, adjustable temperature 10–260°C, dough proofing + yogurt fermentation, stainless steel body, universal casters, 1-year warranty.
| Item | Content |
| Product Type | Commercial dough proofer fermentation machine |
| Brand | CPVKRY |
| Model | SN-4 |
| Output Product | Dough, bread |
| Function | Dough fermentation and yogurt fermentation |
| Capacity | 400L, 4-layer tray capacity |
| Power Supply | 220V / 1.3kW electric heating |
| Temperature Range | 10–260°C (30–500°F), adjustable |
| Control System | Smart digital control panel, LED display, built-in timer, touch control |
| Door Design | Single glass door, clear wide view |
| Material | High-quality stainless steel body |
| Mobility | Universal casters |
| Installation | Built-in / free-standing |
| Dimensions | 630 × 710 × 1850 mm (W × D × H) |
| Weight | 90 kg |
| Application | Bakery, pastry fermentation, yogurt fermentation |
| Origin | Guangdong, China |
| Warranty | 1 year |
| Package Size | 710 × 810 × 1890 mm, G.W 90 kg |
Product Details
1. 4-Tier 400L Capacity for Batch Proofing
The spacious 400L interior holds 4 shelves of dough trays. The single glass door opens wide for easy loading, and the adjustable shelves accommodate different tray sizes — ideal for batch proofing breads, pastries and yogurt containers.
2. Even Airflow, Stable Proofing
The built-in circulation fan pushes warm, humid air through the chamber and around every shelf. Consistent temperature environment means uniform proofing from top to bottom — no under- or over-proofed trays.
3. Premium Stainless Steel Build
Food-grade stainless steel body with a clear glass door for full visibility. Long stainless steel handle and heavy-duty caster wheels with brakes let you roll the proofer into position and lock it securely.
4. Built for Commercial Bakeries
Ideal for bakeries, cafés, dessert shops and restaurants. Proof dough, ferment pastries and culture yogurt all in one cabinet — a versatile addition to any commercial kitchen.
