SKU: EDG-8 Categories: ,

CPVKRY High Quality Commercial 800L 8-Layer Dough Proofer Machine with Double Doors for Bakery Bread Fermentation


CPVKRY High Quality Commercial 800L 8-Layer Dough Proofer Machine — Double Door Stainless Steel Fermentation Cabinet for Bakery Bread

Model EDG-8 · 800L Capacity · 8-Layer Tray Capacity · Double Glass Doors · 220V / 1.6kW Electric Heating · Smart Digital Control Panel · Adjustable Temperature & Humidity · Dough Proofing + Retarding Function · 10–260°C (30–500°F) · Dual Circulation Fans · Interior LED Lighting · Stainless Steel Body · 4 Universal Casters · 1-Year Warranty

The CPVKRY EDG-8 is an 800L double-door commercial dough proofer built for high-volume bakery fermentation. Eight shelves on adjustable rails hold trays of dough while four circulation fans distribute warm, humid air evenly throughout the chamber. The smart digital control panel lets you set precise temperature and humidity for consistent proofing results — with retarding function for overnight dough storage. The double glass doors give you a wide view of your product, and four universal casters let you roll the unit into position. Built from stainless steel for daily commercial bakery use.

Product Details

1. 800L 8-Tier Large Capacity

The spacious 800L interior holds up to 8 trays of dough on adjustable shelves. The double-door design gives you full access to both sides, and the chamber fits breads, croissants, pastries and other fermented products — efficient batch preparation for busy bakeries.

2. Smart Digital Control

The top-mounted smart digital control panel features an LED display, touch buttons and multiple operating modes. Precisely control temperature and humidity for consistent proofing. The panel covers function, reset, recovery, settings, sterilize, chill, ferment and standby modes.

3. Four Circulation Fans, Even Airflow

Four circulation fans — two on each side at the top — push warm, humid air through the chamber and around every shelf. The perforated shelf rails and side vents ensure uniform temperature and humidity from top to bottom, so every tray proofs evenly.

4. Double Glass Doors, Full Visibility

The double glass doors provide a clear view of the entire 8-tier chamber. Long stainless steel handles on both doors, tight magnetic seals, and four lockable universal casters make this proofer built for daily commercial use. Stainless steel body throughout.

Product Specification

Commercial 800L double-door dough proofer — 8-layer tray capacity, 220V/1.6kW, smart digital control, adjustable temperature & humidity (10–260°C), dough proofing + retarding, stainless steel body, 4 casters, 1-year warranty.

Item Content
Product Type Commercial dough proofer fermentation machine
Brand CPVKRY
Model EDG-8
Function Dough proofing and retarding
Capacity 800L, 8-layer tray capacity
Power Supply 220V / 1.6kW electric heating
Temperature Range 10–260°C (30–500°F), adjustable
Control System Smart digital control panel, LED display, built-in timer, touch control
Door Design Double glass doors, clear wide view
Material Stainless steel body structure
Mobility 4 universal casters
Installation Built-in / free-standing
Dimensions 1200 × 730 × 1850 mm (W × D × H)
Weight 125 kg
Application Bakery, commercial restaurant, rice & noodle processing, restaurant, leisure food factory
Origin Guangdong, China
Warranty 1 year
Package Size 1280 × 830 × 1890 mm, G.W 125 kg

 

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