CPVKRY ZMZ-12D Commercial Electric 12-Tray Rotary Rack Convection Oven — 28.5kW Touch Screen Stainless Steel Bakery Oven for Bread Pastry Production
CPVKRY ZMZ-12D Commercial Electric 12-Tray Rotary Rack Convection Oven — 28.5kW Touch Screen Stainless Steel Bakery Oven for Bread Pastry ProductionModel ZMZ-12D · 12 Trays · Electric · 28.5 kW · 380V · Touch Screen Microcomputer Control · LED Display · Temperature Range 10–260°C (30–500°F) · 360° Hot Air Rotary Circulation · Double Tempered Glass Door · Food-Grade 201 Stainless Steel · Overheat Protection · 4 Lockable Casters · 2-Year Warranty
The CPVKRY ZMZ-12D is an electric 12-tray rotary rack convection oven built for commercial bakeries, hotels and bread factories. Powered by 28.5 kW of electric heating on 380V three-phase supply, it reaches temperatures up to 260°C with precise digital control. A roll-in rack cart holds 12 trays and rotates 360° inside the stainless steel chamber while hot air circulates uniformly — every tray bakes at the same rate, batch after batch. The intelligent touch screen with LED display lets you set temperature and timer with one tap, while automatic overheat shutdown provides safety during unattended baking.
Product Details
1. Auto Rotary 360° Baking
Hot air circulates 360° inside the furnace while the rack rotates, ensuring uniform temperature distribution on every tray. Built-in herringbone grill design, even color across all products, and consistent all-round baking results every time.
2. Roll-In Cart with 12 Tray Levels
The oven accepts a standard stainless steel rack cart that rolls in through the wide door. Load 12 trays on the cart, push it in, and the rotating base takes over. The cart’s swivel casters make loading and unloading fast and ergonomic.
3. Stainless Steel Interior with 360° Hot Air Circulation
Food-grade 201 stainless steel chamber with 12 tray rails. The perforated back wall channels hot air from the electric heating elements through every shelf. The rotating base ensures each level receives equal heat — no hot spots, no uneven browning.
4. Factory-Proven Electric Rotary Rack Oven
Each oven is fully assembled, tested and shipped on a wooden pallet. The stainless steel body, robust frame and 28.5kW electric heating system are built for daily commercial bakery duty — clean, efficient and engineered for long service life.
Product Specification
Commercial 12-tray electric rotary rack convection oven — 28.5kW, 380V, touch screen, LED display, 10–260°C, 360° hot air circulation, overheat protection, 2-year warranty.
| Item | Content |
| Product Name | Commercial bakery rotary rack oven |
| Brand | CPVKRY |
| Model | ZMZ-12D |
| Oven Type | Rotary rack convection oven |
| Energy Source | Electric |
| Voltage | 380V |
| Power | 28.5 kW |
| Temperature Range | 10–260°C (30–500°F) |
| Tray Capacity | 12 trays |
| Internal Circulation | 360° full hot air rotary circulation, even heating |
| Control | Intelligent touch screen microcomputer control, LED display, manual timer |
| Body Material | Food-grade 201 stainless steel |
| Door | Single side-swing door, double tempered heat-insulating glass viewing window |
| Safety System | Flameout protection, overheat automatic shutdown |
| Mobility | 4 lockable heavy-duty universal casters |
| Installation | Free-standing, non built-in |
| Dimensions | 1975 × 1200 × 1830 mm (W × D × H) |
| Weight | 500 kg |
| Application | Bakery shop, hotel, restaurant, bread factory |
| Origin | Guangdong, China |
| Warranty | 2 years |
| Package Size | 198.5 × 121 × 184.5 cm, G.W 515 kg |
