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Commercial Electric Motor Stainless Steel Vegetable Dicing Machine 200W for Restaurant Catering

Commercial Electric Vegetable Dicing Machine — 200W Stainless Steel Countertop Fruit & Vegetable Dicer

CPVKRY · 200W · Food-Grade Stainless Steel · One-Button Operation · Interchangeable Dice Molds · 220V · 1-Year Warranty

The CPVKRY commercial electric vegetable dicing machine turns carrots, potatoes, onions, green peppers and hard fruits into uniform dice at the push of a button. A compact desktop design with a portable handle fits on any prep counter, interchangeable cutting molds handle different dice sizes, and the detachable feeding and cutting parts rinse clean in seconds. Built for restaurants, hotels, fast food shops and catering factories.

Product Specification

Commercial stainless steel electric vegetable and fruit dicing machine — 200W, food-grade stainless steel, one-button operation, interchangeable dice molds, 220V, 1-year warranty.

Item Content
Product Name Commercial stainless steel electric vegetable and fruit dicing machine
Brand CPVKRY
Material Food-grade stainless steel body, rust-proof and easy to clean
Power 200W
Voltage 220V
Operation Automatic electric drive, one-button switch control, easy to operate
Applicable Materials Carrots, potatoes, onions, green peppers and hard fruits
Blade Interchangeable cutting molds for different dice sizes
Structure Compact desktop design with portable mobile handle
Assembly Detachable feeding and cutting parts for thorough cleaning
Weight 12 kg
Dimensions (L×W×H) 320 × 210 × 380 mm
Application Restaurant, hotel, kitchen, fast food shop, catering factory
Warranty 1 year
Package Size 33 × 22 × 40 cm, G.W 14 kg

 

Product Details

1. Vegetable Dicing Machine

Drop a whole carrot into the top feed tube and uniform dice come out the chute into the tray below — no hand-cutting, no uneven pieces.

2. Compact Desktop Design

Small footprint with a portable carry handle — move it between prep stations and store it on a shelf when not in use.

3. Detachable Top Cover for Cleaning

The top cover lifts off for access to the internal blade — disassemble, rinse and reassemble in seconds after each shift.

4. Product Dimensions

320 × 210 × 380 mm — fits on any countertop without taking up valuable prep space.

5. Built for Daily Use

Rubber anti-slip feet, stainless feed tube, portable carry handle and the grid cutting die inside — every detail built for commercial kitchen work.

6. Uniform Dice Every Time

Carrots, potatoes, onions, peppers and hard fruits — consistent cube size on every batch for plating and prep.

 

After-sales Service Provided

Free accessories provided within one year

Applicable Industries

hotels,Restaurant, Food Shop, Food & Beverage Shops, Other

Video outgoing-inspection

Provided

Machinery Test Report

Provided

Brand

CPVKRY

Type

Commercial

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