20L Vacuum Meat Marinator — Computer-Controlled Stainless Steel Tumbler with Digital Timer
20L Vacuum Meat Marinator — Computer-Controlled Stainless Steel Tumbler with Digital TimerCPVKRY · 20L · Food-Grade Stainless Steel · Vacuum Tumbling · Bi-Directional Rotation · 0–99 Min Digital Timer · 220V · Anti-Slip Foot Pads · 1-Year Warranty
CPVKRY 20L computer-controlled vacuum meat marinator tumbles chicken, beef, pork, seafood and vegetables inside a sealed stainless drum under vacuum. A digital panel sets speed and a 0–99 minute timer, the drum rotates in both directions for even flavoring, and the stand below holds a drain basket for brine separation. Built for fried chicken shops, restaurants, central kitchens and catering factories.
Product Specification
20L computer vacuum marinating bucket — food-grade stainless steel, vacuum tumbling, bi-directional rotation, digital panel with 0–99 min timer, 220V, anti-slip foot pads, 1-year warranty.
| Item | Content |
| Product Name | 20L computer vacuum marinating bucket |
| Brand | CPVKRY |
| Type | Meat processing machinery |
| Material | Food-grade stainless steel; stainless steel support frame with anti-slip foot pads |
| Capacity | 20 L |
| Voltage | 220V |
| Core Component | Motor |
| Control | Digital computer panel; 0–99 minute adjustable timer |
| Working Principle | Rotating drum mixing for even marination |
| Mechanical Functions | Meat marinating, vacuum tumbling, even mixing, bi-directional rotation, adjustable speed, adjustable work time, brine draining, anti-splash sealed lid |
| Structure | Upright stand with drain basket |
| Feature | Easy-to-disassemble and clean water tank |
| Operation | Automatic timed rotation cycle |
| Weight | 16 kg |
| Application | Chicken, beef, pork, seafood and vegetable marinating |
| Used In | Fried chicken shops, restaurants, central kitchens, catering factories |
| Inspection & Report | Mechanical test report available; factory video inspection available |
| Warranty | 1 year |
| Package Size | 67 × 33 × 51 cm, G.W 14 kg |
Product Details
1. Vacuum Marinator Unit
Stainless vacuum drum on a welded stand, control box with digital display and vacuum gauge, drain basket underneath — a compact upright unit for small-batch marinating.
2. Microcomputer Intelligent Control Panel
Three speed levels, precise timing and auto-stop — set the cycle on the digital panel and the machine runs the marinating program hands-free.
3. Bi-Directional Rotation
The drum rotates at a constant speed in both directions — every piece of meat picks up brine and seasoning evenly.
4. Compact Drum & Control Box
Sealed clamping lid, vacuum gauge and digital control box on a rigid stainless frame — designed for continuous commercial use.
5. Wide Marinating Range
Salad toppings, whole chicken, chicken wings, steak, shrimp and barbecue skewers — one machine handles the marinating prep across the menu.
